Chablis 1er Cru "Les Beauregards" élevé en fût de chêne

Grape

Chardonnay

Color

White

Food / Wine Pairing

Oysters, langoustines, salad of scallop,fish cooked in white wine, white meat cooked in sauce, andouillette

Hold

5 to 8 years

Tasting temperature

11-12 degrees

Terroir & Situation

  • Courgis
  • Soil: calcareous limestone
  • Subsoil: Kimmeridgien

Tasting

•    Full-bodied white wine
•    Aromas of vanilla, nuts, ripe fruits, brioche